Friday, July 20, 2007
Sunday, July 15, 2007
THE HAUTE-NESS
Even though the French are smelly, pompous pricks who let the Germans just walk through Western Europe, they do have one of the richest culinary traditions. Our first edition of Gourmet Club led us to Southern France and the simple, wholesome cuisine that sings of the sun, water and soil.
Krissa's apartment is mad bon chic.
My Tuna Nicoise Salad.
Krissa's Mussels.
Catie's strawberry tart.
Krissa's apartment is mad bon chic.
My Tuna Nicoise Salad.
Krissa's Mussels.
Catie's strawberry tart.
Thursday, July 12, 2007
BROKE PHI BROKE
Looking for a job IS a full time job! Someone pay me so I can get an iphone, improve my whip game and eat ballin' ass steak dinners every night!
Wednesday, July 11, 2007
RIGHT NEAR DA BEACH, BOYEEEE
Sunday, July 8, 2007
WATER WORLD
Thursday, July 5, 2007
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